Our History
It all began with a feeling of "saudade".
Anyone who has tried a Francesinha knows it’s not just a dish, it’s a hug served on a plate, it’s Porto’s tradition, intense flavour that blends meat, cheese, and sauce in perfect harmony.
When I moved to Barcelona, I realized there were plenty of international food options, but something was missing — that piece of Portugal that warms both the heart and the stomach. Between conversations with friends and countless experiments in the kitchen, the idea was born: to bring the true Francesinha to Barcelona, made with authenticity and delivered straight to your home.
In the Kitchen
We always strive to use the finest ingredients — fresh and carefully selected. We keep our space organized and spotless, preparing everything with genuine passion, as if we were cooking for a family member or a close friend.
